Lights, music, Féerie! Every evening a whirlwind of feathers, sequins and rhinestones blows through the Moulin Rouge, the emblematic Parisian cabaret, as the great revue show “Féerie” takes the stage in four spectacular acts. From the sleepy gardens of the Moulin, to the decks of a pirate ship in Indonesia, to encounters with a travelling circus, before returning with the troupe to a touch of Parisian nostalgia from 1900 to today…The Moulin Rouge takes us on a journey through an enchanting universe during a lovely evening with family, friends or a romantic tête-à-tête.
The Moulin Rouge welcomes the most talented artists from all over the world to its legendary stage. Exceptional performances by first-class artists: sometimes funny, sometimes moving but always extraordinarily amazing!
Discover a variety of acts during the sensational “Féerie” revue show: from breath-taking feats combining strength and thrills to virtuoso displays of speed and precision that have audiences watching with bated breath.
The Moulin Rouge offers an exuberance of creations, surprises and talents, all in the spirit of the times.
It took the Production team two full years to create the “Féerie” revue show with its four main scenes, presented for the first time at the dawn of the 2000s. Conducted in the greatest French Music-Hall tradition, the “Féerie” revue show with its extraordinarily gifted artists represents the beauty, glamour and Parisian party spirit and brings to life moments of exception and wonderment. With the timeless air of Parisian nights, this show immerses the audience in a magical and spectacular universe thanks to the dance, the incredible performances of the artists, sumptuous sets and costumes shimmering with feathers, sequins and rhinestones.
Every evening on the legendary stage of the famous Parisian cabaret, the Moulin Rouge troupe, comprising 60 artists and dancers, thrills and enchants audiences all over the world. Trained in classical dance, the Moulin Rouge ballet performs on stage, demonstrating discipline in upbeat choreographies. The dancers display audacity in their femininity and freedom.
1st Scene - The Moulin Rouge in the past and present, the Moulin Rouge forever.
The lights dim, the curtain goes up... The entire troupe comes on stage to the delight of the enthralled audience. Finding itself in the "Gardens" of the Moulin Rouge, the audience discovers the magical ambiance of this fabulous venue. From the very first moment, the audience is captivated by the beauty of the costumes and sets.
2nd Scene - The Pirates
What can possibly happen to a pirate on a boat anchored in Indonesia? A Dream? Love? Once onshore, we find priestesses, a Gorgon in her temple swarming with snakes, bejewelled women and tigresses. Will Sandokan offer his treasures to the woman of his dreams? Or will we witness the sacrifice of love in the pit of pythons?
3rd Scene - At the Circus
The circus comes to town... with its troupe of clowns, mimes, acrobats, jugglers and Siamese twins! Colourful scenes and flamboyant music culminate in a grand parade of the Moulin Rouge dancers.
4rth Scene - At the Circus
The Moulin Rouge pays tribute to the women of Paris throughout history : on the 14th of July, at the Liberation of Paris... Featuring Java and Boogie tunes. Time passes, leading to a new generation of women, more beautiful and liberated than ever!
As the climax of this tribute: the world’s most famous Cancan, danced today by our magnificent Doriss Girls.
CHRISTMAS DINNER AND SHOW tickets includes:
- SHOW – 9PM: Moulin Rouge’s Féerie show
- DINNER – 7PM: Christmas gourmet dinner designed by the Chef, accompanied by the Moulin Rouge orchestra
- DRINKS : ½ bottle of premium champagne or wine per person, or other drinks with or without alcohol
- DOORS OPENING: Welcome from 6:45 pm
- SPECIAL GIFT: Gift per couple
Come celebrate the holiday magic at an enchanting dinner show at the Parisian cabaret , the Moulin Rouge.
Upon arrival, you will be welcomed personally and accompanied by our maître d’ directly to your table.
Treat your taste buds! The magic continues thanks to the Chef who has devised a festive menu prepared with local seasonal products. Savour a gourmet feast while enjoying the music of the live orchestra and a bottle of premium champagne or wine.
As the last notes from the orchestra die away, the lights dim and you are plunged into a cosy ambiance studded with hundreds of tiny red lights, like little fireflies, for an amazingly magical moment.
To prolong the magic of the holiday a souvenir gift per couple awaits you as you leave.
"PRESTIGE" DINNER AND SHOW tickets includes:
- SHOW – 9PM: Moulin Rouge’s Féerie show
- DINNER – 7PM: Gourmet dinner designed by the Chef, accompanied by the Moulin Rouge orchestra
- DRINKS: 1 welcome glass of champagne rosé, ½ bottle of premium champagne or wine per person, or other drinks with or without alcohol
- DOORS OPENING: Welcome from 6:45 pm, priority access and privileged seat
- SURPRISES ...
As night falls, avoid the queues and follow your host, the maître d’, and enjoy an exclusive welcome and premium seating. Perched on the private balcony (only 24 seats) overlooking the legendary, inviting room with its historic setting, get ready to be amazed by the magnificent view of the mythical Moulin Rouge stage.
To enthral your every sense, the Chef invites you to discover his latest culinary creations, inspired by the House’s values: Sharing, Quality and the French Art de Vivre. Pairing tradition and innovation, the Moulin Rouge menu is listed in the famous Gault & Millaut restaurant guide. While enjoying the sounds of the live orchestra, relish a “home-made” gourmet dinner, prepared with local seasonal products and accompanied with a bottle of premium champagne or wine, appetizers and a selection of macarons.
The lights dim, the curtain goes up... Time for two hours of enchantment and sequins to enjoy! A sensational show with 1000 costumes of feathers and sequins, not to mention the unique and unforgettable French Cancan!
The grand “Féerie” Revue show at the Moulin Rouge will turn your head.
Menu Options:
Dinner will be served before the show.
"PRESTIGE" MENU
FRIVOLITES, AMUSE BOUCHE
STARTER
Organic chicken egg
Confit at 64°C / Niçoise salad condiments / semi-cooked mackerel / anchovy ice cream
-or-
Carabinero Prawn
Raw marinated / avocado variation / textured peaches / fruity mayonnaise
-or-
Duck
Smoked semi-cooked foie gras / watermelon / melon assortment / Port wine
MAIN COURSE
Veal from Corrèze
Pan-seared fillet / garnish from a blanquette / Koshihikari rice / Muroka Genshu sake whipped cream
-or-
Allaiton lamb from Aveyron
Roasted saddle / zucchini flower / goat-honey panoufle stuffing / heirloom tomato ketchup / marjoram-infused juice
-or-
Line-caught sea bass
Bordier butter / potato gnocchi / Colonnata lardo / shellfish / matelote sauce
CHEESE
Fromage
Marie Quatrehomme selection, Best Craftsman of France in 2000 / fruit paste / dried fruits bread
or
Faisselle cheese
Ice cream / natural foam / black garlic and white balsamic gel / aromatic herbs
DESSERT
Strawberry
Fresh Anaïs strawberries / candied cherry tomatoes / verjuice and Tahitian vanilla gel / tomato-strawberry sorbet /
white port-flavoured tomato water
-or-
Tulameen Raspberry
Umeshu-flavoured sorbet / almond dacquoise / raspberry-grapefruit confit / thin crisp wafer
-or-
Cherry
Inspired by a Black Forest cake / 66% Caribbean chocolate cream / Tasmanian berry and cherry sorbet / Kirsch Gel
Mignardises
DRINKS
Champagne & Wine (1/2 bottle of Champagne or Wine)
CHRISTMAS TIME DINNER
Appetizer - Pressed Foie Gras with Cazette Hazelnut, Candied Pear and Gingerbread by Frédéric Lalos
STARTER
Eight-hour Beef Chuck Confit, Creamy Foie Gras with Truffles and Crispy Buckwheat
-or-
Obsiblues Prawns, Textured Celery, Tarama with Caviar, Blood Orange Coulis, Red Onion Pearls
MAIN COURSE
Browned Fillet of Turbot, Stuffed Razor cCam, Smoked Herring Pearls, Potato Gnocchi, Dashi Broth
-or-
Sautéed Veal Fillet, Stewed Endives with Black Truffle, Polenta, Perigeux Sauces
DESSERT
Back from the Christmas Market, Homemade Gingerbread, Bourbon Vanilla Cream, Mulled Wine Coulis
-or-
Cream Flavoured with Earl Grey Tea from Dammann Frères, Bergamot Jelly, Crispy Biscuit with Citrus Zest, Lemon Caviar
DRINKS
½ bottle of champagne per person, or other drinks with or without alcohol